0 Комментарии
0 Поделились
1627 Просмотры
0 предпросмотр
Поиск
Знакомьтесь и заводите новых друзей
- Войдите, чтобы отмечать, делиться и комментировать!
- Hydrolysed Vegetable Protein Market to Get an Explosive GrowthThe global hydrolyzed vegetable protein market is likely to reach a US$ 1,444 million valuation in 2023. Between 2023 and 2033, it is set to accelerate at a robust 7.2% CAGR. This should culminate in a market valuation of US$ 2,886 million in 2033. Hydrolyzed vegetable protein is a product of the application of hydrolysis on sources of plant protein. It...0 Комментарии 0 Поделились 1042 Просмотры 0 предпросмотр
- Hydrolyzed Animal Protein Market Segments, Opportunity, Growth and Forecast by End-use Industry 2033The global hydrolyzed animal protein market size is poised for significant growth, projected to reach a valuation of US$ 838.43 million by 2033, from an estimated US$ 463.78 million in 2023. This promising expansion reflects a compound annual growth rate (CAGR) of 6.1% over the forecast period. Growth Factors Fueling the Market Hydrolyzed animal protein, produced through the...0 Комментарии 0 Поделились 845 Просмотры 0 предпросмотр
- Market Analysis: The Growing Demand for Plant-Based Protein ProductsThe plant-based protein market is estimated at USD 14.2 billion in 2024 and is projected to reach USD 20.5 billion by 2029, at a CAGR of 8.1% from 2024 to 2029. The plant-based protein market has seen exponential growth in recent years, fueled by increasing consumer awareness of health, environmental sustainability, and ethical concerns regarding animal agriculture. This market encompasses a...0 Комментарии 0 Поделились 907 Просмотры 0 предпросмотр
- Navigating the Yellow Pea Protein Market's Journey to USD 11.5 Billion by 2033The yellow pea protein market is predicted to capture a valuation of USD 3.3 billion in 2023 and is projected to rise to USD 11.5 billion by 2033. As per the FMI report, the market is likely to register a CAGR of 14.4% during the forecast period. Food & beverage manufacturers are developing nutrition supplements by increasing the adoption of...0 Комментарии 0 Поделились 1146 Просмотры 0 предпросмотр
- Recombinant Proteins Market Size and Growth Analysis: 2024-2030 ForecastMarkNtel Advisors recently published a detailed industry analysis of the Recombinant Proteins Market. The report covers growth trends, regional marketing strategies, challenges, opportunities, and drivers influencing the market. Insights and Analysis of the Recombinant Proteins Market (2024-2030) The Global Recombinant Proteins Market size is estimated to grow at a CAGR of...0 Комментарии 0 Поделились 501 Просмотры 0 предпросмотр
- Recombinant Proteins Market Size and Growth Analysis: 2024-2030 ForecastMarkNtel Advisors recently published a detailed industry analysis of the Recombinant Proteins Market. The report covers growth trends, regional marketing strategies, challenges, opportunities, and drivers influencing the market. ✅In case you missed it, we are currently revising our reports. Click on the below to get the latest research data with forecast for years 2025 to 2030,...0 Комментарии 0 Поделились 124 Просмотры 0 предпросмотр
- Spanish Protein Ingredients Market Insights, Growth Drivers, Opportunities and Trends, forecast year 2030Protein Ingredients Market Overview: AS per the MRFR reports, the global protein ingredients market is anticipated to record a healthy CAGR of over 10.0% during the review timeframe to acquire a size of approximately USD 90.073 Million by 2032. The Spanish Protein Ingredients Market is a significant segment of the country's food and beverage industry, driven by increasing consumer demand for...0 Комментарии 0 Поделились 1694 Просмотры 0 предпросмотр
- Vegan Protein Foods Market to see Booming Business SentimentsThe global demand for vegan protein foods market is worth US$ 10.32 Billion as of now and is expected to reach US$ 19.06 Billion by the year 2033 at a CAGR of 7% between 2023 and 2033. The manufacturers of vegan protein foods are into aesthetic and bodybuilding applications using vegan protein. As per study published by the NIH (National Institute of Health) in 2019, wheat is a...0 Комментарии 0 Поделились 1061 Просмотры 0 предпросмотр
- 3D Printed Meat Market: Revolutionizing the Future of Sustainable ProteinThe global food industry is experiencing a transformative shift with the rise of 3D printed meat, a revolutionary innovation poised to address challenges related to sustainability, food security, and consumer demand for alternative protein sources. With advancements in technology and increasing environmental consciousness, the 3D printed meat market is gaining substantial traction, positioning...0 Комментарии 0 Поделились 92 Просмотры 0 предпросмотр
Расширенные страницы