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Chickpea Flour Market Emerging Trends: The Role of Technology, Market Dynamics, and Functional Foods in GrowthChickpea flour, also known as gram flour or besan, has gained significant traction in recent years, driven by the rising demand for gluten-free and plant-based food products. As consumer preferences shift towards healthier and more sustainable food choices, the chickpea flour market is witnessing significant innovations and emerging trends. The market’s growth is influenced by factors...0 التعليقات 0 المشاركات 351 مشاهدة 0 معاينة
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Chickpea Flour Market: Dynamics Shaping the Future of FoodThe chickpea flour market is characterized by a dynamic interplay of consumer preferences, health trends, and culinary innovation. As the demand for alternative flours increases, several key dynamics are shaping the growth and evolution of this market segment. One of the most significant dynamics is the rising health consciousness among consumers. As more individuals prioritize nutrition in...0 التعليقات 0 المشاركات 728 مشاهدة 0 معاينة
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An In-Depth Analysis of The Global Chickpea Market: Projected Rapid Expansion with a 6.9% Compound Annual Growth Rate (CAGR) from 2023 to 2033The Global Chickpea Market is Set for Rapid Expansion with a Projected 6.9% CAGR Between 2023 and 2033, Propelling Sales from US$ 7,948.2 Million to US$ 15,519.9 Million, Fueled by Health Benefits and Growing Industry Demand. Plant-based products are both healthier and safer than animal-based products. The Chickpea market is being driven by the growing popularity of veganism...0 التعليقات 0 المشاركات 1كيلو بايت مشاهدة 0 معاينة