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Global Food Stabilizer Market - Growth, Trends, Opportunity, And Forecast (2024 - 2032 |IMRGlobal Food Stabilizer Market size was valued at USD 2.61 Billion in 2022, and is projected to reach USD 3.63 Billion by 2030, growing at a CAGR of 4.2%, Forecast Period {2024-2032} Food Stabilizer are materials that assist in increasing balance and thickness with the aid of assisting foods keep their bodily traits and remain in an emulsion. Substances that generally do no longer mix, along...0 Комментарии 0 Поделились 1Кб Просмотры 0 предпросмотр
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India Carboxymethyl Cellulose Market to Grow on Eco-Packaging DemandCarboxymethyl cellulose (CMC) is a versatile, water-soluble polymer widely used as a thickener, stabilizer and viscosity modifier across industries such as food & beverage, pharmaceuticals, textiles, paper and construction. In India, CMC finds critical applications in edible coatings, gluten‐free bakery, tablet formulation, detergent formulations and drilling fluids, delivering advantages...0 Комментарии 0 Поделились 10Кб Просмотры 0 предпросмотр