The global egg protein market is on a significant growth trajectory, projected to expand from a valuation of US$ 250.5 million in 2022 to US$ 418.5 million by 2031, growing at a CAGR of 6.2% during the period from 2023 to 2031. This growth is primarily driven by the increasing adoption of fitness activities and a rising demand for protein-rich foods.Market DriversRise in Fitness ActivitiesThe...
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