Sustainability and Innovation: The Future of Beef Extract Production
The global beef extract market is projected to experience substantial growth, reaching a valuation of $1.5 billion by 2031, up from $796.5 million in 2022. This growth is driven by an impressive CAGR of 7.6% from 2023 to 2031, according to recent market analysis. Key factors contributing to this expansion include the rising demand for processed foods and significant advancements in extraction...
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