The global asparagine market is projected to grow at a compound annual growth rate (CAGR) of 2.9% from 2022 to 2032, with revenues anticipated to rise from USD 11.5 billion in 2022 to USD 15.3 billion by 2032.
Asparagine is a non-essential amino acid naturally present in various foods, including dairy products, meats, eggs, fish, and vegetables like asparagus and potatoes, as well as legumes,...
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