Cake Enzymes Market Innovation Driven by Natural and Plant-Based...

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2025-09-11 05:57:12 -

Cake Enzymes Market Innovation Driven by Natural and Plant-Based Alternatives

The global cake enzymes market is witnessing significant growth, with its market size expected to value at US$430.0 million in 2025 and projected to reach US$609.1 million by 2032, registering a CAGR of 5.1% during the forecast period. Cake enzymes, which include amylases, proteases, and lipases, play a crucial role in enhancing dough handling, improving texture, extending shelf life, and...

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