London is home to some of the finest Chinese restaurants in the world, offering a rich variety of flavors, from authentic Cantonese dim sum to fiery Sichuan specialties. Whether you are looking for a quick takeaway or a lavish dining experience, the city boasts numerous spots that cater to all tastes and budgets. In this guide, we introduce you to the best Chinese restaurants in London and explore their mouth-watering dishes.

1. Hakkasan – Michelin-Starred Luxury

Hakkasan is one of the most prestigious Chinese restaurants in London, known for its elegant ambiance, excellent service, and Michelin-starred menu. The restaurant specializes in modern Cantonese cuisine, offering exquisite dishes such as Peking duck with caviar, black truffle roasted duck, and dim sum platters that are a feast for both the eyes and palate. With its dimly lit interiors and stylish decor, Hakkasan provides a fine dining experience that is second to none.

2. Yauatcha – A Dim Sum Lover’s Paradise

If you are a fan of Chinese takeaways, Yauatcha is the perfect place to indulge in freshly prepared dim sum. This Michelin-starred restaurant is famous for its extensive menu featuring delicacies like lobster dumplings, scallop siu mai, and venison puffs. The restaurant also offers a fantastic selection of Chinese teas and decadent desserts, making it a great spot for an afternoon treat or an elegant dinner.

3. Min Jiang – Authentic Peking Duck with a View

Located on the 10th floor of the Royal Garden Hotel, Min Jiang offers breathtaking views of Kensington Gardens alongside its world-famous Peking duck. The duck is prepared using a traditional wood-fired oven, ensuring crispy skin and tender meat that melts in your mouth. Other must-try dishes include the braised Sichuan beef and dim sum platters, making Min Jiang a top choice for an upscale Chinese dining experience.

4. A. Wong – Innovative Chinese Cuisine

A. Wong is another Michelin-starred restaurant that reinvents traditional Chinese dishes with a modern twist. Chef Andrew Wong has crafted a menu that takes diners on a journey through China’s diverse culinary regions. Highlights include smoked duck with tea-infused pancakes, Chengdu-style fried beef, and crab dumplings with preserved duck egg. The restaurant's intimate setting and exceptional service make it one of London’s best dining destinations.

5. Four Seasons – The Best Roast Duck in Town

For those craving the best roast duck in London, Four Seasons in Chinatown is the place to go. Their signature Cantonese-style roast duck is legendary, with a perfectly crisp skin and succulent meat that is full of flavor. The menu also features a variety of classic dishes, including honey-glazed pork, sweet and sour chicken, and stir-fried noodles, making it a go-to spot for both dine-in and Chinese takeaways.

6. Hutong – Northern Chinese Delights

Situated on the 33rd floor of The Shard, Hutong offers not just exceptional Northern Chinese cuisine but also one of the best views of London’s skyline. Their menu features bold flavors with dishes like spicy Sichuan lobster, cumin lamb ribs, and crispy soft-shell crab. The dramatic red lanterns and elegant decor add to the restaurant’s charm, making it an ideal destination for a special occasion.

7. Imperial Treasure – A Fine Dining Gem

Imperial Treasure, a celebrated name in Chinese fine dining, brings authentic flavors to London’s St. James’s district. This luxurious restaurant is best known for its Beijing duck, steamed cod with ginger and soy, and abalone braised in oyster sauce. The restaurant’s refined ambiance and impeccable service make it a must-visit for lovers of high-end Chinese cuisine.

8. Wong Kei – Budget-Friendly Chinese Comfort Food

For those looking for a more casual dining experience, Wong Kei in Chinatown is a favorite among Londoners. Famous for its no-nonsense service and large portions, Wong Kei offers delicious yet affordable dishes like roast duck rice, beef brisket noodles, and crispy pork belly. Whether you are dining in or looking for Chinese takeaways, Wong Kei is a fantastic option.

9. Plum Valley – Modern Cantonese Cuisine

Plum Valley is a stylish eatery in the heart of Chinatown, offering a contemporary twist on traditional Cantonese cuisine. Their menu includes a range of delicious options such as baked lobster with cheese, soft-shell crab tempura, and XO sauce fried rice. The restaurant’s chic interiors and relaxed atmosphere make it a perfect spot for both casual and special occasions.

10. BaoziInn – Sichuan and Hunan Street Food

For those who love spicy food, BaoziInn is the ultimate destination. Specializing in Sichuan and Hunan street food, the restaurant offers fiery dishes such as mapo tofu, dan dan noodles, and spicy dumplings. With its vibrant decor and affordable prices, BaoziInn is a great place to explore the bold flavors of Chinese cuisine.

Final Thoughts

London’s Chinese food scene is incredibly diverse, offering something for everyone, from Michelin-starred dining to casual eateries and Chinese takeaways. Whether you are in the mood for dim sum, spicy Sichuan delights, or a luxurious Peking duck experience, the city’s Chinese restaurants in London will not disappoint.