Breakfast Cereal market is expected to reach US$ 95.32 billion in 2033 from US$ 65.25 billion in 2024, with a CAGR of 4.30% from 2025 to 2033. The market is being driven by changing consumer lifestyles, growing availability of organic varieties, and growing customer preference for healthy breakfast cereals. Due to strong customer demand for health-conscious products including high-fiber, gluten-free, and organic cereals, North America currently has the biggest market share. Read More: https://www.renub.com/breakfast-cereals-market-p.php #Breakfast_Cereal_Market #Breakfast_Cereal_Market_Trends #Breakfast_Cereal_Market_Size #Breakfast_Cereal_Market_Share

Europe ice cream market size will grow from about US$ 21.95 billion in 2024 to roughly US$ 32.53 billion in 2033, at a compound annual growth rate of 4.47% between 2025 and 2033. This is largely driven by increasing consumer demand for premium, artisanal, and health-conscious products, and by innovation in flavors and formats. Read More: https://www.renub.com/europe-ice-cream-market-p.php The report Europe Ice Cream Market & Forecast covers by Products (Sticks/Bars, Cones & Cups, Tubs & Bricks, Others), Type (Impulse, Take home, Artisanal), Flavor (Chocolate, Vanilla, Fruit, Others), Distribution Channel (Supermarkets and hypermarkets, Convenience Stores, Specialty Stores, Online Sales Channel), Country and Company Analysis 2025-2033. #Europe_Ice_Cream_Market