The Global Organic Chicken Market size is expected to grow from USD 7.97 billion in 2022 to USD 12.70 billion by 2030, at a CAGR of 6% during the forecast period (2023-2030).
Organic chicken refers to chicken meat produced using alternative methods that prioritize ethical and sustainable practices. These chickens are given organic feed, have access to outdoor areas, and are not confined to small cages. They receive a balanced diet and are housed in clean environments, reducing the risk of disease outbreaks. Importantly, the use of antibiotics and feed containing animal by-products is restricted, with antibiotics administered only when necessary. Nutritionally, organic chicken is a good source of protein, healthy fats, and essential vitamins and minerals like B6, B12, zinc, potassium, folate, and magnesium.
Top Key Players for Organic Chicken Market:
Eight Mile Creek Farm, Kingbird Farm, Many Hands Organic Farm, Nick's Organic Farm, Hershberger Heritage Farm, Greener Pastures Chicken, Sanderson Farms, Plukon Food Group, Eversfield Organic, Smithfield, Plainville Farms LLC, Bell & Evans, Tyson Foods Inc., Hormel foods and other major players.
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The report summarizes all the information collected and serves the customer's requirements. However, these market analyses help in understanding market growth at both global and regional levels. For market data analysis, we have market panorama tools such as Market Dynamics, Competitor Analysis, PESTEL Analysis, SWOT Analysis, Porter Five Forces Analysis, Value Chain Analysis, Technology Roadmap and Evolution, Regulatory Framework, Price Trend Analysis, Patent Analysis, Covid-19 Impact Analysis, Russia-Ukraine War Impact and others.
Market Dynamics and Factors for Organic Chicken Market:
Drivers:
Augmenting Awareness about Organic Food is Driving the Organic Chicken Market
During the COVID-19 pandemic, there was a surge in demand for organic food, driven by the perception that it is healthier and supports immune systems. This shift in consumer mindset toward preventive health measures may continue to boost the organic chicken market. Organic fruits and vegetables hold the largest market share, followed by bread, grains, milk, and meat. Opting for organic chicken offers benefits like natural growth pace, higher omega-3 fatty acids, reduced antibiotic use, and lower pesticide exposure, making it a safer and healthier choice compared to conventionally farmed chicken.
Opportunities:
Nutritional and Insect Meal
A recent study in the journal Animals discovered that replacing traditional proteins like soybean meal with insects, specifically Calliphorid fly larvae (CLM), in certified organic chicken feed resulted in similar production rates and higher meat quality. Earthworms are also a promising protein source for poultry feed due to their balanced nutrient content and amino acid profiles, often comparable to or better than soy or fish meal. Insect meal is richer in protein than soybeans but varies in amino acid composition based on factors like food substrate and insect species. To become a competitive protein source and meet global demand, reducing the cost of insect meal is essential.
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Segmentation Analysis of the Organic Chicken Market:
By Product Type
· Chicken
· Eggs
By End User
· Food Services
· Retail
By Distribution Channel
· B2C
· B2B
By Region
· North America (U.S., Canada, Mexico)
· Eastern Europe (Bulgaria, The Czech Republic, Hungary, Poland, Romania, Rest of Eastern Europe)
· Western Europe (Germany, U.K., France, Netherlands, Italy, Russia, Spain, Rest of Western Europe)
· Asia-Pacific (China, India, Japan, South Korea, Malaysia, Thailand, Vietnam, The Philippines, Australia, New Zealand, Rest of APAC)
· Middle East & Africa (Turkey, Saudi Arabia, Bahrain, Kuwait, Qatar, UAE, Israel, South Africa)
· South America (Brazil, Argentina, Rest of SA)
Key Industry Development:
· In June 2022, The US meat processing and packaged food group Tyson Foods declared the acquisition of the organic chicken brand Tecumseh Poultry LLC. The company has not provided any details about the transaction. Tyson Foods currently plans to operate Tecumseh Poultry as a separate, wholly-owned subsidiary and anticipates retaining its about 600 team members, including operations staff, sales teams, and management.
· In 2021, Plainville Farms® launched its range of pre-sliced oven-roasted chicken, 99% fat-free, and makes an Organic and unusually good meal when baked. Their poultry is raised humanely on family farms, fed a vegetarian diet, and is never given antibiotics, growth hormones, or steroids.
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