North America Frozen Seafood Market Overview

Market Size in 2024: USD 15.6 Billion

Market Size in 2033: USD 21.1 Billion

Market Growth Rate 2025-2033: 10.7%

According to IMARC Group's latest research publication, "North America Frozen Seafood Market Report by Type (Shrimp, Salmon, Tuna, Tilapia, Pangasius, Catfish, and Others), Distribution Channel (Supermarkets and Hypermarkets, Speciality Retailers, Convenience Stores, Online, and Others), Sector (Retail, Institutional), and Country 2025-2033", The North America frozen seafood market size reached USD 15.6 Billion in 2024. Looking forward, IMARC Group expects the market to reach USD 21.1 Billion by 2033, exhibiting a growth rate (CAGR) of 3.23% during 2025-2033.

Growth Factors in the North America Frozen Seafood Market

• Increasing Demand for Convenient Food Options:

The North America frozen seafood market is experiencing robust growth due to the rising demand for convenient, ready-to-eat (RTE) and ready-to-cook (RTC) products. Busy lifestyles, particularly among urban consumers and working professionals, have driven the popularity of frozen seafood, which offers quick preparation without compromising quality. For example, brands like Gorton’s have capitalized on this trend by offering pre-seasoned fish fillets that can be prepared in minutes, appealing to time-constrained consumers. The expansion of supermarkets and online grocery platforms, such as Walmart and Amazon Fresh, has made these products more accessible, further boosting demand across the U.S. and Canada. This convenience aligns with the growing trend of home cooking, making frozen seafood a staple in many households.

• Rising Health Consciousness Among Consumers:

Increasing health consciousness with regard to the nutritive values of seafood including the high level of proteins and omega-3 fatty acids is a major input to the market of frozen seafood. People have been turning to use seafood products rather than red meat because of the heart healthy image and reduced cholesterol it is associated with. To give you an example, the American Heart Association suggests hosting fish two times every week, so brands, such as SeaPak, are selling frozen salmon and shrimp as a healthy dinner choice. The development of freezing technologies like flash-freezing allows retaining the nutritiousness of the seafood product and frozen seafood can be a good option of a health-conscious consumer who can purchase a frozen takeaway with a wholesome nutrition. This has been especially highlighted in the U.S. where there has been a switch to lean proteins.

• Advancements in Cold Chain Infrastructure:

The North America frozen seafood market is gaining pace because of the availability of improved logistics and freezing technology in the cold chain. Such innovations as, cryogenic freezing and individually quick-frozen (IQF) methods as well as technologies increase product quality by retaining texture, flavor and nutrients. As an instance of the above cases of utilizing these technologies, firms such as Beaver Street Fisheries make use of such technologies to deliver high quality frozen shrimp to within the U.S and Canada. It is also projected that there is a greater ability to expand markets to the inland sections of the market with better infrastructure relating to cold chains. Fresh seafood is more available in cities located near the ocean. Advancements in storage facilities in Canada have aided the development of exports of Atlantic seafood in Canada by leading to the constant availability of frozen products to satisfy the increasing demand among consumers.

Download a sample PDF of this report: https://www.imarcgroup.com/north-america-frozen-seafood-market/requestsample

Key Trends in the North America Frozen Seafood Market

• Premiumization of Frozen Seafood Products:

A notable trend in the North America frozen seafood market is the premiumization of products, with a focus on value-added offerings like pre-marinated fillets, breaded seafood, and gourmet frozen fish. Consumers are seeking restaurant-quality meals at home, prompting companies like High Liner Foods to introduce pre-seasoned salmon fillets and shrimp skewers. These products cater to the demand for flavorful, easy-to-prepare options that fit busy lifestyles. Retailers are also emphasizing sustainably sourced and wild-caught labels, such as those certified by the Marine Stewardship Council (MSC), to appeal to environmentally conscious consumers, particularly in the U.S., where premium frozen seafood is gaining traction.

• Growth of E-Commerce and Online Distribution:

The rise of e-commerce platforms is transforming the frozen seafood market by enhancing accessibility and consumer choice. Online retailers like Amazon Fresh and Instacart offer a wide range of frozen seafood products, supported by sophisticated cold chain logistics to ensure quality during delivery. In 2024, the Seafood Nutrition Partnership launched a direct-to-consumer program to promote online seafood sales, highlighting the convenience of subscription-based services. This trend is particularly strong in urban areas, where consumers value detailed product information, customer reviews, and same-day delivery options. The growth of online channels is reshaping how North American consumers purchase frozen seafood, driving market expansion.

• Emphasis on Sustainable and Ethical Sourcing:

Sustainability is a key trend shaping the North America frozen seafood market, as consumers increasingly prioritize responsibly sourced products. Certifications like the MSC label are becoming more prominent, with companies like Trident Seafoods emphasizing eco-friendly practices in their frozen product lines. For example, Del Pacifico Seafoods has gained recognition for its sustainable frozen shrimp offerings in Mexico and the U.S. This trend aligns with stricter regulations and consumer demand for transparency in sourcing practices. In response, retailers are expanding offerings with recyclable packaging and sustainably sourced seafood, appealing to environmentally conscious consumers and fostering long-term market growth.

The north america frozen seafood market report provides a comprehensive overview of the industry. This analysis is essential for stakeholders aiming to navigate the complexities of the market and capitalize on emerging opportunities.

North America Frozen Seafood Industry Segmentation:

The report has segmented the market into the following categories:

Breakup by Type:

• Shrimp
• Salmon
• Tuna
• Tilapia
• Pangasius
• Catfish
• Others

Breakup by Distribution Channel:

• Supermarkets and Hypermarkets
• Speciality Retailers
• Convenience Stores
• Online
• Others

Breakup by Sector:

• Retail
• Institutional

Breakup by Country:

• United States
• Canada

Competitive Landscape:

The competitive landscape of the industry has also been examined along with the profiles of the key players.

Future Outlook

The North America frozen seafood market is poised for continued growth through 2033, driven by evolving consumer preferences and technological advancements. The increasing demand for convenient, healthy, and sustainable food options will likely sustain the market’s momentum, with frozen seafood becoming a staple in both retail and foodservice sectors. Innovations in freezing technologies, such as IQF and cryogenic methods, will further enhance product quality, while the expansion of e-commerce platforms will make frozen seafood more accessible. Companies like Sysco and Thai Union are expected to invest in sustainable practices and premium product lines to meet consumer expectations. However, challenges such as competition from fresh seafood and plant-based alternatives may require ongoing differentiation through quality and innovation. The market’s future looks promising, with opportunities for growth in urban and inland regions alike.

Research Methodology:

The report employs a comprehensive research methodology, combining primary and secondary data sources to validate findings. It includes market assessments, surveys, expert opinions, and data triangulation techniques to ensure accuracy and reliability.

Note: If you require specific details, data, or insights that are not currently included in the scope of this report, we are happy to accommodate your request. As part of our customization service, we will gather and provide the additional information you need, tailored to your specific requirements. Please let us know your exact needs, and we will ensure the report is updated accordingly to meet your expectations.

About Us:

IMARC Group is a global management consulting firm that helps the world’s most ambitious changemakers to create a lasting impact. The company provide a comprehensive suite of market entry and expansion services. IMARC offerings include thorough market assessment, feasibility studies, company incorporation assistance, factory setup support, regulatory approvals and licensing navigation, branding, marketing and sales strategies, competitive landscape and benchmarking analyses, pricing and cost research, and procurement research.

Contact Us:

IMARC Group

134 N 4th St. Brooklyn, NY 11249, USA

Email: sales@imarcgroup.com

Tel No:(D) +91 120 433 0800

United States: +1-631-791-1145